Our dinner menu

Pesto // sun-dried tomatoes // pine nuts // arugula // Parmesan cheese

A changing soup, served with bread and butter

Tutti frutti // walnut // salad // tomato

Hollandaise // roasted cauliflower // bacon bits // chives

Sesame dressing // avocado cream // crouton // arugula

Hollandaise // beet salad

Blue cheese pumpkin filling // truffle cream sauce // pumpkin

Spicy sweet red onion marmalade // mango // crouton // spinach

Roseval // red cabbage // baby corn // roasted pointed pepper // Grand veneur sauce

With snack of your choice

Roasted sweet potato // miso parsnip cream // broccoli // kiwi Jalapeño sauce

Rösti // beetroot // apple compote // smoked beurre blanc with green herbs

Gruyère // spinach // sun-dried tomatoes // seasonal vegetables

Sea bass (± 700 gr) // seasonal vegetables // smoked beurre blanc

Veal entrecôte (± 500 gr) // seasonal vegetables // Grand veneur sauce

Stewed pear sorbet // cinnamon foam

Choice of various quality cheeses

Orange sorbet // orange sauce // pistachio crust

Coffee or tea of your choice // selection of 3 macarons made by 'Sweet Little Things'

Digestive and coffee or tea of your choice // selection of 3 macarons made by 'Sweet Little Things'

Cranberry sorbet // caramel sauce // white chocolate ganache